The singles talk to a stream of potential love interests and when back in the real world, as the couples plan towards their wedding day, they will quickly discover whether they can turn their emotional connection into a true love before the fast-approaching ceremony.

Based on the American TV show "Love Is Blind" (2020).

When a robot comes from the future, will a philosophy major understand the significance of it?

KDI-109, a robot from the future. He ends up living in the home of Shin Ki Won, a fourth-year college student who is studying philosophy. As Ki Won wrestles with life’s big questions and finding gainful employment after college, can KDI-109 help her find the answers?

“109 Strange Things” is a six-episode 2017 South Korean web drama directed by Park Sun Jae.

A hyper-realistic comedy depicting the story of a 'military' recruit enlisting in a place where all kinds of people, from the good to the bad to the weird, gather.

Adapted from the animation of the same name by Jang Bbi Jju.

Yeon Woo is a “mono” who sees the world in tones of gray, until he meets his “probe” soulmate, Yoo Han, who causes his world to explode in color. As they explore their feelings for each other, the two boys, with the help of classmate Se Hyun, dig deeper into the mysteries surrounding Yeon Woo’s mother’s disappearance.

Adapted from the web novel of the same title by Sesang (세상).

Eisuke Yamate (Osamu Mukai) is busy preparing dishes with two other men for the opening of his French restaurant "Le Petit Chou." Chie Okusu (Miori Takimoto) is a college student who dreams of meeting her perfect match and having dinner with him at the French restaurant like "Le Petit Chou" for her birthday. On the day of Chie's birthday, she goes to "Le Petit Chou" with her female friend. When they arrive, they are surprised to find that the restaurant looks completely different from what they saw in the magazine. Furthermore, the name of the restaurant has been changed to "Gasterea."

Chie and her friend then notice a "Le Petit Chou" flyer nearby, which points passersby to another location. They go towards the direction that the flyer points and soon notice a man, Eisuke Yamate, hanging the "Le Petit Chou" flyers along other buildings. They decide to follow Eisuke Yamate and he eventually goes inside a warehouse. When Eisuke comes out, he brings out an electric guitar and proceeds to smash it into the ground. Eisuke then notices Chie and her friend and tells them that "Le Petit Chou" will have its opening in the evening. Chie and her friend then realize that the warehouse they are standing in front is "Le Petit Chou."

3 months before...

Eisuke Yamate is a member of rock group "Rock Head," which he formed with friends 15 years ago. His mother is a chef who specializes in French cuisine. Eisuke was also born with a natural talent for cooking and until the age of 13, dreamed of becoming a French chef. Eisuke even learned to speak French and practiced cooking different dishes. At the age of 13, Eisuke heard rock music for the first time and felt an immediate connection with the music. Soon afterwards, Eisuke dreamed of becoming of a rock star, while forgetting about his culinary dreams. By the age of 29, Eisuke's band "Rock Head" still hasn't achieved very much success. The band's lead singer then quits the group. The other two members of "Rock Head" start talking about pursuing other lines of work. The group attempts to make a pact that if they are still not recognized by the age of 30 they will quit for good. Even before that pact can go into place, the band decides to breakup that day.

Later that same evening, Eisuke goes to his mother's French restaurant "Le Petit Chou." A man named Tokio Aso (Goro Inagaki) tells Eisuke's mom that he could renovate the restaurant to make her more money, but Eisuke's mom turns his offer down. When Eisuke arrives, he tells his mother that he now wants to work as an assistant chef at her restaurant. Eisuke's mother encourages him to do what will make him happy. While they are having their discussion, Eisuke's mother suddenly collapses and dies. After his mother's funeral, Eisuke tells his father that he will work at "Le Petit Chou" as its chef. His father informs Eisuke that he already sold the restaurant to Tokio Aso after he promised to keep the restaurant exactly like it is. When Eisuke and his father walk over to "La Petit Chou" they start to hear loud sounds coming from the direction of the restaurant. They run over to the restaurant and discover that is being demolished. Eisuke and his father confronts Tokio Aso about his promise, but Tokio Aso just ignores them. Eisuke then decides to open a restaurant at a warehouse with the same name as his mom's place.

Eisuke brings over the two former members of his band "Rock Head" and they prepare for the grand opening of "La Petit Chou," which will have its opening on the same day as rival French restaurant "Gasterea.

A story of hope and despair surrounding the lives of a mother and son from a small town in Subei.

The 18-year-old Ding Xiao Jun who lives with his mother Ding Bi Yun has been admitted to a university in Beijing. However, as soon as he entered university, he is ridiculed by his classmates. Ding Xiao Jun starts to rebel until he gets a warning that he will no longer graduate. Luckily, his mother gets through to him in time for him to pull himself together and earn enough credits to graduate.

Ding Xiao Jun enters society full of passion and hope, but is scammed and left to wander Japan as a bum for months. Beginning to understand all the hardships his mother went through for him, Xiao Jun manages to make a long-distance call to her in order to return home.

During New Year's Eve of 2010, Ding Xiao Jun learns that he has landed a job in Beijing. What seemed like the perfect beginning to a a new chapter in his life is met with terrible news that will affect the two most important women in his life. Ding Bi Yun has been diagnosed with a terminal illness. Ding Xiao Jun is now faced with two choices?—to continue building his career in Beijing or to return home and stay with his mother during her final days…

Adapted from the novel '99 Things With My Mom' (与母亲的99件小事) by Bu Liang Sheng.

Family relationships, fortunes, and fake marriages are at the heart of this delightful drama involving a restaurateur and his greedy sons. Bu Young Bae is the owner of a 50-year-old Pyongyang cold noodle restaurant whose health scare causes his children to quarrel over his vast wealth. Feeling betrayed by their behavior, he decides to marry Gye Ok, a 33-year-old single maid enticed by Young Bae's fortune and big family, under false pretenses. The move shocks his sons, but Gye Ok's strong work ethic makes Young Bae realize that she’ll be able to keep his cold noodle restaurant afloat. Unlike his siblings, Young Bae’s independent and headstrong son, Bu Seol Ak, isn’t interested in his wealth or family drama, but his disdain for Gye Ok and her presence in his aging father’s life motivates him to get involved, bringing the two adversaries closer together in unexpected ways.